220 N. Fourth Ave.
While Ermanos Craft Beer & Wine Bar is obviously known for their drinks, they serve up a wide variety of grub as well. Ermanos cooks and dishes their elote classic-style, with fire-roasted corn, cotija and lime, but they also add on house-made hot sauces for extra kick. Try it with tortilla chips and chicken to turn their elote into a full meal.
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